1/2 cup butter
1 cup brown sugar (packed)
1/4 cup milk
2 1/2 cups powdered sugar
Preparation:
Melt butter in saucepan. Add brown sugar and boil over low heat for two minutes stirring constantly. Add milk and keep stirring until it boils. Remove from heat and cool. When cool, add powdered sugar beating until spreading consistency.
Mike with Clyde and Marion, his uncle and aunt in Milwaukee.
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