Ingredients:
Tuna fillets, freshly caught
Bernsteins Italian Salad Dressing
Preparation:
Marinate fillets in Italian Salad Dressing for 20 to 30 minutes. Cook slowly in a non-stick skillet or on a BBQ approximately 2 minutes per side.
La cuisine d’une pêcheuse californienne is a recipe book for our family and others
No comments:
Post a Comment