Ingredients:
1 can Borden’s sweetened condensed milk
Preparation:
Place unopened can of sweetened condensed milk in a saucepan. Add water to nearly cover can. Simmer for at least 8 hours. Cool before opening can.
Serving Suggestion:
Pour caramel over angel food cake and top with whipped cream.
History:
This recipe comes from the makers of Borden’s condensed milk.
La cuisine d’une pêcheuse californienne is a recipe book for our family and others
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