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Sep 12, 2010

Burritos

Ingredients:
12 flour tortillas
2 15-oz. can’s refried beans
1 lb. ground beef, chicken, or turkey
1 pkg. Lowry’s taco seasoning
1/2 lb. grated cheddar cheese
Chopped lettuce
1 small onion, diced
Guacamole
Salsa

Preparation:
Sauté meat along with taco seasoning until well cooked. Heat refried beans. Place all ingredients in separate bowls and set on table along with warm tortillas.

Serving Suggestion:
Let everyone make their own burritos according to their taste.

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